On the horizon and the journey so far
Upcoming voyage
30.06.2026
By the end of June, the city settles into summer completely. The heat lingers into the evening, terraces stay full long after sunset, and everything begins to move at a slower pace.
Previous voyages
20.05.2026
May marked the beginning of summer. The light stretched into the evening, the air felt warmer, and the city slowly shifted into a different rhythm. We returned to the table with a selection of beers from Spain, Romania, Czech Republic and Belgium.
20.04.2026
April settled into spring with more certainty. The light was warmer, the days longer, and the rhythm lighter.
This tasting followed that shift: beers that felt more open and expressive, layered yet precise, meant to be explored slowly, in conversation.
17.03.2026
March carried a sense of transition, longer days, lighter air, a shift in rhythm. On this evening we explored a lineup with beers chosen to impress. A voyage from Estonia, to United States, Belgium and Ireland.
19.02.2026
After Valentine’s Day, before Dragobete, and without much need for labels. The lineup leaned into character and balance, beers chosen for how they drank rather than how much they tried to impress. A relaxed evening made for tasting and conversation.
22.01.2026
January invited a slower pace, and this tasting became a moment to reconnect. The beer selection moved through a crisp lager, a classic American pale ale, a layered sour, a traditional gueuze, and a barrel-aged imperial stout, styles explored slowly, with space for conversation and discovery.
10.12.2025
As winter wraps the city in crisp air, we gathered to warm ourselves not just with beer, but with stories, fellowship, and bold flavour. The selection this time was for the strong-hearted: styles that build up, comfort and linger.
05.11.2025
As autumn settled in, we sought warmth in gathered moments and shared stories. The November tasting journeyed across Europe’s brewing landscape, from Estonia’s innovative family breweries to Italy’s wild fermentation cellars, Sweden’s experimental spirit, and Romania’s playful creativity.
15.10.2025
Our October voyage explored patience and transformation in brewing, from Estonia's birch-infused Põhjala Kask to Poland's revived Pinta à la Grodziskie (the "Champagne of Poland"). Bulgaria's Overflow IPA showcased Eastern Europe's hazy hop mastery, while Belgium's Lindemans Cuvée René revealed spontaneous fermentation magic. We concluded with Romania's One Beer Later Four Years Rivesaltes Barrel Barley Wine, aged patiently in French fortified wine barrels at the foot of the Carpathians.
26.06.2025
A midsummer night's dream of five distinctive craft beers harmoniously paired with gourmet seasonal tapas. Journey through complex flavour profiles, discover the stories behind each brewing masterpiece, and embrace the enchanting evening ambiance of the summer.
08.05.2025
A sun-kissed exploration of five refreshing craft beers perfectly paired with artisanal cheeses and charcuterie. Discover bright flavors, sunshine-inspired brewing stories, and a relaxed summer vibe in both Romanian and English.
01.04.2025
Our April 1st voyage featured six craft beers instead of the usual five, with a special twist, beginning with a non-alcoholic aromatic UK honey wine as an appetizer. Guests enjoyed this surprising journey through exceptional flavors and brewing stories in our welcoming atmosphere.
27.02.2025
Embracing winter's final days, we embarked on a warming voyage of discovery. While snow was still outside, we found comfort in rich winter beers paired with exquisite mountain cheeses of France and, of course, Romania.
30.01.2025
A delightful evening of craft beer discovery featured a global selection from Germany, Romania, USA, Belgium, and Bulgaria. Our bilingual tasting brought together beer enthusiasts in a cozy atmosphere, creating connections through shared appreciation of craft beer.
17.12.2024
Our Christmas edition brought a festive vibe with a holiday-inspired beer selection, from fruited Gose to Merlot barrel-aged Imperial Stout and Lambic aged with Viognier grapes to name a few.
26.11.2024
We embarked on our first voyage filled with emotions, smiles, and a curated selection of exceptional beers. It was the perfect beginning to a flavorful journey.